Entrepreneurship as a multidisciplinary phenomenon: culture and individual perceptions in business creation

Author: Sofía Louise Martínez-Martínez
Publisher: Academia Revista Latinoamericana de Administración,

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Purpose Entrepreneurship is presented as a vehicle for innovation and social development. Given the importance of entrepreneurship, the objective of this study was to analyze the psychological and sociological dimensions by determining the factors that explain individual perceptions and cultural support for entrepreneurship. Design/methodology/approach Using Global Entrepreneurship Monitor (GEM) data obtained from the Adult Population Survey (APS) (N¬†=¬†2,500) in the region of Andalusia (Spain), a quantitative analysis was carried out, specifically a multivariate analysis based on four-stage linear regressions. Findings The variables examined do not explain the psychological and sociological dimensions to the same extent. The results highlight the existence of cultural homogeneity between provinces, the importance of sociodemographic variables and the influence of the entrepreneurial expectations and experiences of the population, especially in shaping individual perceptions towards entrepreneurship. Research limitations/implications The replication of the study at the national and international levels is proposed in order to delve deeper into the cultural differences that condition entrepreneurship. Including new variables associated with entrepreneurial human capital could also be of interest. Practical implications The results can help to improve the design and implementation of policies and programs aimed at fostering entrepreneurship through the promotion of favorable individual perceptions and entrepreneurial culture. Originality/value The originality of this study is the consideration of individual perceptions and cultural support for entrepreneurship as dependent variables, since they are normally incorporated as explanatory factors. The results contribute to the advancement of knowledge of the entrepreneurial phenomenon through two approaches, psychological and sociological. Propósito El emprendimiento se presenta como veh√≠culo de innovaci√≥n y desarrollo social. Dada la importancia del fen√≥meno, el objetivo de esta investigaci√≥n es analizar las dimensiones psicol√≥gica y sociol√≥gica del emprendimiento a trav√©s de los factores que explican las percepciones individuales y la cultura de apoyo al emprendimiento. Diseño/metodología/enfoque A partir de datos GEM obtenidos mediante la Encuesta de Poblaci√≥n Adulta (N¬†=¬†2,500) en Andaluc√≠a (Espa√±a), se desarrolla una metodolog√≠a cuantitativa, concretamente un an√°lisis multivariante basado en regresiones lineales de cuatro etapas. Resultados Las variables consideradas no explican en la misma medida la dimensi√≥n psicol√≥gica y la sociol√≥gica. Se evidencia la existencia de homogeneidad cultural interprovincial, la importancia de las variables sociodemogr√°ficas y la influencia de las expectativas y las experiencias vinculadas al emprendimiento, especialmente en la formaci√≥n de percepciones individuales. Limitaciones/implicaciones de la investigación Se propone la r√©plica del estudio a nivel nacional e internacional para ahondar en las diferencias culturales que condicionan la creaci√≥n empresarial. Se considera interesante incluir nuevas variables asociadas con el capital humano emprendedor. Implicaciones prácticas Mejora del dise√±o y la implementaci√≥n de pol√≠ticas y programas dirigidos a potenciar el emprendimiento, a trav√©s del fomento de las percepciones individuales favorables y la cultura emprendedora. Originalidad/valor La originalidad reside en la consideraci√≥n de las percepciones individuales y la cultura de apoyo al emprendimiento como variables dependientes, ya que normalmente se incorporan como factores explicativos. Se contribuye al avance del conocimiento sobre el fen√≥meno emprendedor a trav√©s de dos enfoques, el psicol√≥gico y el sociol√≥gico.

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